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How to Register Restaurant on Zomato & Swiggy: Complete Guide (2026)

By DineOpen Team March 10, 2026 14 min read
Food delivery rider on a scooter delivering restaurant orders through a food delivery app
India's online food delivery market has crossed Rs 80,000 crore in 2026, and Zomato and Swiggy together control over 95% of it. If your restaurant is not listed on these platforms, you are missing out on a massive customer base that prefers ordering food online. This guide walks you through the complete registration process for both Zomato and Swiggy — from prerequisites and documents to onboarding timelines, commission structures, and strategies to maximize your orders once you go live.

1. Why List Your Restaurant on Zomato & Swiggy

The food delivery revolution in India has fundamentally changed how people eat. In metro cities, nearly 40% of restaurant revenue now comes from online orders, and this number is rapidly growing in Tier 2 and Tier 3 cities as well. If you run a restaurant, cloud kitchen, cafe, bakery, or even a home-based food business with an FSSAI license, listing on Zomato and Swiggy is no longer optional — it is essential for survival and growth.

Key Numbers: Why Online Listing Matters

  • Market Size: Rs 80,000+ crore online food delivery market in India (2026)
  • Customer Reach: Reach 10x more customers compared to walk-in only
  • Revenue Boost: Restaurants on delivery platforms report 30-50% increase in total revenue
  • Active Users: Zomato has 25+ crore users; Swiggy has 20+ crore users
  • Order Frequency: Average customer orders 4-6 times per month on delivery apps

Beyond just orders, being listed on Zomato and Swiggy gives your restaurant credibility. Customers check ratings and reviews on these platforms before deciding where to eat, even for dine-in. A well-maintained profile with good photos, high ratings, and positive reviews acts as free marketing that works 24/7. Many new restaurants report that their Zomato and Swiggy ratings directly influence walk-in traffic as well.

The platforms also offer powerful promotional tools — sponsored listings, banner ads, discount campaigns, and loyalty programs like Zomato Gold and Swiggy One — that let you target customers in your delivery radius with precision. For a new restaurant, these tools can accelerate customer acquisition far faster than traditional marketing methods like pamphlets or newspaper ads.

2. Prerequisites Before Registration

Restaurant owner preparing documents and paperwork for business registration

Before you begin the registration process on either platform, make sure you have all the necessary documents and infrastructure ready. Incomplete applications are the number one reason for delayed onboarding, and both Zomato and Swiggy will reject applications with missing or expired documents.

Mandatory Documents

  • FSSAI License: This is the single most important requirement. Both Zomato and Swiggy mandate a valid FSSAI license (14-digit number) for every restaurant partner. If you have not obtained one yet, read our detailed FSSAI License Guide for Restaurants. Basic Registration costs Rs 100/year (for turnover up to Rs 12 lakh) and State License costs Rs 2,000-5,000/year (for turnover above Rs 12 lakh).
  • GST Registration: Required if your annual turnover exceeds Rs 40 lakh (Rs 20 lakh in special category states). Both platforms require the GSTIN for tax compliance and payout processing.
  • PAN Card: Business PAN or proprietor's PAN card for identity verification and tax purposes.
  • Bank Account Details: A current account in the restaurant's name (or proprietor's name) with a cancelled cheque for payment settlements. Payouts are typically processed weekly.
  • Menu with Pricing: A complete menu with item names, descriptions, prices, and categorization (starters, mains, desserts, beverages). Both platforms require clear pricing before going live.

Infrastructure Requirements

  • Delivery-Ready Kitchen: Your kitchen should be equipped to handle delivery orders alongside dine-in. This means having a separate packing station, adequate cooking capacity, and proper ventilation.
  • Food-Grade Packaging: Invest in leak-proof, microwave-safe containers with proper lids. Packaging quality directly impacts your ratings — spilled food equals bad reviews. Budget Rs 8-15 per order for packaging.
  • Smartphone or Tablet: You will need a device to receive and manage orders through the Zomato/Swiggy partner apps. A dedicated tablet is recommended to avoid missed orders.
  • Stable Internet Connection: A reliable Wi-Fi or mobile data connection is essential. Missed orders due to connectivity issues result in penalties from both platforms.

Having all these documents and infrastructure ready before you start the registration process will ensure a smooth onboarding experience with minimal delays.

3. How to Register Your Restaurant on Zomato

Person using laptop to register business on an online platform

Zomato's restaurant partner registration is a straightforward online process. Here is the complete step-by-step guide to get your restaurant listed on Zomato in 2026.

Step 1: Visit the Zomato Partner Portal

Go to restaurant.zomato.com (Zomato for Business) and click on "Register Your Restaurant." You can also search for "Zomato restaurant partner" on Google to find the official registration page.

Step 2: Sign Up and Create Your Account

Enter your mobile number to receive an OTP. Once verified, fill in basic details — your name, email address, and role (owner/manager). This creates your Zomato restaurant partner account.

Step 3: Enter Restaurant Details

Provide your restaurant's name, complete address with pincode, type of cuisine, restaurant category (QSR, casual dining, cafe, cloud kitchen, etc.), and seating capacity. Make sure the address is accurate as it determines your delivery radius.

Step 4: Upload FSSAI License and Documents

Upload clear scanned copies or photos of your FSSAI license, GST certificate, PAN card, and a cancelled cheque. The FSSAI number is verified against the FSSAI database, so make sure it is valid and not expired.

Step 5: Upload Your Menu

Add your complete menu with item names, descriptions, prices, and food images. You can upload a PDF menu or enter items manually. Professional food photos significantly increase order rates — restaurants with photos get 2-3x more orders than those without. Use our guide on how to create an online menu for your restaurant for best practices.

Step 6: Set Operating Hours and Delivery Preferences

Define your operating hours for delivery (these can differ from your dine-in hours). Choose whether you want to use Zomato's delivery fleet or your own delivery staff. Most restaurants start with Zomato's fleet for convenience.

Zomato Commission Structure (2026)

  • Platform Commission: 15-25% per order (varies by city and plan)
  • GST on Commission: 18% GST charged on the commission amount
  • Delivery Charges: Borne by the customer (Rs 20-60 depending on distance)
  • Payout Cycle: Weekly settlements to your bank account
  • Onboarding Time: 3-7 business days after document submission

Step 7: Verification and Go Live

Zomato's team reviews your application and documents. In some cities, a Zomato representative may visit your restaurant for verification. Once approved, you receive access to the Zomato Restaurant Dashboard and the order management app. Your restaurant goes live on the platform, and you can start receiving orders immediately.

4. How to Register Your Restaurant on Swiggy

Swiggy's onboarding process is similar to Zomato's but includes an additional step — a physical visit from their onboarding team. Here is the complete process.

Step 1: Visit the Swiggy Partner Portal

Navigate to partner.swiggy.com and click on "Register" or "Partner With Us." You can also call the Swiggy partner helpline number listed on the page for assisted registration.

Step 2: Fill the Partner Registration Form

Enter your restaurant details — name, address, cuisine type, owner name, mobile number, and email. Swiggy will send an OTP to verify your phone number. You will also need to specify the type of establishment (restaurant, cafe, bakery, cloud kitchen, etc.).

Step 3: Upload Documents

Upload your FSSAI license, GST registration, PAN card, bank account details (cancelled cheque), and identity proof (Aadhaar card of the owner). Swiggy also requires clear photographs of your restaurant's storefront, kitchen, and dining area.

Step 4: Menu Setup

Add your complete menu with item names, prices, descriptions, and categories. Swiggy allows you to set different prices for delivery and dine-in if needed. Upload high-quality food images for each item — Swiggy's data shows that items with photos receive 70% more orders than items without.

Step 5: Swiggy Onboarding Team Visit

Unlike Zomato, Swiggy typically sends a field executive to visit your restaurant in person. They verify the kitchen setup, hygiene standards, packaging readiness, and the accuracy of your menu and address. This visit is usually scheduled within 3-5 days of your application.

Swiggy Commission Structure (2026)

  • Platform Commission: 15-28% per order (varies by city, category, and volume)
  • GST on Commission: 18% GST on the commission amount
  • Delivery Charges: Paid by the customer (Rs 15-55 based on distance)
  • Payout Cycle: Weekly settlements (some plans offer faster payouts)
  • Onboarding Time: 5-10 business days after document submission and visit

Step 6: Approval and Go Live

After the field visit and document verification, Swiggy activates your restaurant on the platform. You get access to the Swiggy Partner app and the Swiggy Restaurant Dashboard for managing orders, menu, and analytics. The go-live confirmation is sent via email and SMS.

5. Zomato vs Swiggy: Quick Comparison

Both platforms have their strengths. Here is a side-by-side comparison to help you understand the key differences.

Feature Zomato Swiggy
Registration Portal restaurant.zomato.com partner.swiggy.com
Commission Rate 15-25% 15-28%
Onboarding Time 3-7 business days 5-10 business days
Physical Visit Sometimes (city-dependent) Yes (mandatory in most cities)
Delivery Fleet Zomato fleet + self-delivery option Swiggy fleet + self-delivery option
Payout Cycle Weekly Weekly
Loyalty Program Zomato Gold / Zomato Pro Swiggy One
Ad Platform Zomato Hyperpure, Sponsored Listings Swiggy Brand Ads, Sponsored Listings
User Base (India) 25+ crore users 20+ crore users
Dine-In Feature Yes (Zomato Dining) Limited (Swiggy Dineout)

Our recommendation: register on both platforms to maximize your reach and order volume. There is no exclusivity clause, and most successful restaurant owners in India operate on both Zomato and Swiggy simultaneously.

6. Tips to Maximize Orders on Zomato & Swiggy

Beautifully plated food dishes ready for delivery with professional photography

Simply listing your restaurant on Zomato and Swiggy is not enough. The platforms have lakhs of restaurant partners, and you need to actively optimize your presence to stand out and attract customers. Here are proven strategies used by top-performing restaurants.

Invest in Professional Food Photography

This is the single most impactful thing you can do. Restaurants with professional, well-lit food photos get 2-3x more orders than those with phone camera shots or no images. Hire a food photographer for Rs 5,000-15,000 to shoot your top 20-30 items, or use a smartphone with good lighting and a clean background. Both Zomato and Swiggy offer free photoshoots for new partners in select cities — ask your account manager about this.

Optimize Menu Descriptions and Pricing

Write clear, appetizing descriptions for each item. Instead of just "Chicken Biryani," write "Hyderabadi Chicken Dum Biryani - Slow-cooked basmati rice layered with tender chicken pieces, aromatic spices, and saffron. Served with raita and salan." Descriptive menus increase average order value by 15-20%. Keep your pricing competitive — research similar restaurants in your area on both apps. For detailed menu strategies, check our guide on restaurant marketing ideas for India.

Maintain Ratings Above 4.0

Your rating is the most visible metric on both platforms. Restaurants rated below 4.0 see significantly fewer orders, while those above 4.3 get preferential placement in search results and recommendations. To maintain high ratings: ensure food quality is consistent, pack food carefully to avoid spills, include cutlery and napkins, and respond to every negative review professionally and promptly.

Respond to Every Review

Both platforms allow you to respond to customer reviews. A thoughtful response to a negative review can turn a dissatisfied customer into a loyal one. Thank customers for positive reviews and address specific complaints in negative ones. Restaurants that actively respond to reviews see a 10-15% improvement in overall ratings over 3 months.

Run Promotions and Offers

Use the in-app promotion tools to offer discounts during slow hours (typically 3-6 PM), create combo deals, offer free delivery on orders above a certain value, or run "Buy 1 Get 1" campaigns. Platform-funded promotions (where Zomato or Swiggy share the discount cost) offer the best ROI. Also participate in Zomato Pro and Swiggy One programs — these premium membership customers order more frequently and have higher average order values.

Ensure Fast Preparation Times

Both platforms track your average preparation time and use it to rank restaurants. A restaurant that consistently prepares orders in 15-20 minutes gets higher visibility than one that takes 35-40 minutes. Streamline your kitchen workflow, pre-prep ingredients during off-peak hours, and keep popular items ready for quick assembly.

7. Managing Online Orders Efficiently with DineOpen

Once you are live on both Zomato and Swiggy, managing orders from two separate tablets alongside walk-in customers can quickly become chaotic. Missed orders, wrong preparations, billing errors, and confused staff are common problems that hurt your ratings and revenue. This is where a centralized order management system like DineOpen becomes essential.

Centralized Order Dashboard

DineOpen's POS system integrates with both Zomato and Swiggy, bringing all incoming orders into a single dashboard. Instead of juggling two tablets, your kitchen staff sees all orders — online and dine-in — on one screen, with clear labels showing the source (Zomato, Swiggy, or walk-in). This eliminates confusion and reduces order preparation errors by up to 80%.

Automatic Menu Sync

When you update a price, add a new item, or mark something as out of stock on DineOpen, the changes sync automatically to both Zomato and Swiggy. No more manually updating three different systems. Use DineOpen's menu management system to keep your online and offline menus perfectly in sync at all times.

Order Tracking and Delivery Integration

Track every order from placement to delivery in real time. DineOpen shows you the delivery partner's status, estimated delivery time, and any delays. For restaurants using their own delivery staff, DineOpen's system helps assign orders to riders and track their routes efficiently.

Consolidated Reporting and Analytics

DineOpen's billing system generates consolidated reports that combine your Zomato, Swiggy, and dine-in revenue into one unified view. See your total daily sales, platform-wise breakdown, commission deductions, net payouts, best-selling items by channel, and profitability analysis — all from a single dashboard. This visibility is critical for making informed decisions about pricing, promotions, and menu optimization.

Why Restaurants Choose DineOpen for Order Management

  • Single Dashboard: Manage Zomato, Swiggy, and dine-in orders from one screen
  • Auto Menu Sync: Update prices and availability across all platforms instantly
  • Real-Time Tracking: Monitor order status and delivery partner location
  • Smart Analytics: Platform-wise revenue, commission tracking, and profitability reports
  • Reduced Errors: Eliminate missed orders and wrong preparations
  • GST Compliance: Automatic tax calculation across all order sources

Whether you are a single-outlet restaurant or a multi-location chain, DineOpen's restaurant management platform scales with your business and ensures you never miss an order or lose track of your revenue across platforms.

Frequently Asked Questions

To register on both Zomato and Swiggy, you need: a valid FSSAI license (14-digit number), GST registration certificate, PAN card of the business or owner, a cancelled cheque or bank account details for payouts, your complete menu with pricing, restaurant photographs (storefront, kitchen, dining area), and the owner's Aadhaar or identity proof. Without an FSSAI license, neither platform will approve your listing.

Zomato charges a commission of 15-25% per order depending on the plan you choose and whether you use their delivery fleet. Swiggy charges 15-28% commission per order. The exact rate depends on factors like your city, restaurant category, order volume, and whether you opt for self-delivery or platform delivery. Both platforms also deduct GST (18%) on the commission amount. Restaurants with higher order volumes can often negotiate lower commission rates.

Zomato typically completes the onboarding and verification process in 3-7 business days after you submit all required documents. Swiggy takes slightly longer at 5-10 business days, as their process includes an onboarding team visit to your restaurant. Delays can occur if documents are incomplete, your FSSAI license is expired, or if your kitchen does not meet the platform's hygiene standards during inspection.

Yes, you can and should register on both platforms simultaneously. There is no exclusivity requirement from either Zomato or Swiggy. Being on both platforms maximizes your reach and order volume. Most successful restaurants in India are listed on both platforms. You can use a centralized order management system like DineOpen to handle incoming orders from both Zomato and Swiggy in one dashboard, avoiding the chaos of managing two separate tablets.

To increase orders: invest in professional food photography (restaurants with good photos get 2-3x more orders), keep your ratings above 4.0 by responding to reviews and maintaining food quality, run platform promotions and discounts during slow hours, optimize your menu descriptions with appetizing language, offer combo meals and value deals, ensure fast preparation times to improve delivery speed ratings, and participate in Zomato Pro and Swiggy One programs to get priority visibility among premium customers.

Manage Zomato & Swiggy Orders in One Place

DineOpen brings all your online and offline orders into a single dashboard. Automatic menu sync, real-time tracking, consolidated reporting, and GST-compliant billing — everything you need to run your restaurant efficiently across platforms.

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