For Chinese & Indo-Chinese Restaurants

POS Built for
Wok Speed

From noodles to manchurian, fried rice to momos - DineOpen handles high-volume Chinese restaurants with ease. Fast billing, wok station management, and customization tracking built-in.

Why Chinese & Indo-Chinese Restaurants Choose DineOpen

Wok station routing & queue management
Unlimited customization options per item
Easy combo meal builder with variants
Fast checkout for high-volume takeaway
Delivery platform integration
Sauce & ingredient consumption tracking

Common Challenges for Chinese & Indo-Chinese Restaurants

We understand the unique challenges you face every day

Wok Station Overload

Multiple orders to different wok stations. Kitchen chaos during peak hours.

Customization Complexity

Spice level, gravy dry/semi-dry, extra garlic - too many variations to track.

Combo Meal Management

Noodles + Manchurian + Soup combos with mix-match options are hard to bill.

High-Speed Takeaway

Chinese food is popular for takeaway. Slow billing means lost customers.

Delivery Order Surge

Zomato and Swiggy orders flood in. Hard to manage with dine-in.

Inventory for Sauces

Tracking soy sauce, vinegar, schezwan paste consumption is guesswork.

Everything Your Chinese & Indo-Chinese Restaurant Needs

Powerful features designed specifically for your business

Smart POS System

Intuitive billing with order management, table tracking, and real-time updates.

QR Menu & Ordering

Let customers scan, browse, and order from their phones. Zero contact, zero errors.

Customer Loyalty

Build repeat customers with points, rewards, and personalized offers.

Inventory Control

Track stock levels, get alerts, and reduce wastage automatically.

Analytics Dashboard

See your sales, popular items, peak hours, and customer trends.

WhatsApp Integration

Send order updates, bills, and promotions directly via WhatsApp.

GST Billing

Generate compliant invoices with automatic GST calculation.

All Payment Modes

Accept UPI, cards, wallets, and cash - all in one system.

We do 300+ takeaway orders daily. DineOpen handles our wok stations perfectly - each chef sees their queue. Spice level and gravy type show clearly on every KOT. No more confusion!
Wong Chen
Dragon Palace, Bangalore

Questions from Chinese & Indo-Chinese Restaurants

Also Built For

QSRCloud KitchensFood TrucksRestaurants

Ready to Wok & Roll?

Join hundreds of Chinese restaurants using DineOpen for faster service and better kitchen coordination.