Calculate your total labor costs and labor cost percentage. Optimize staffing to improve profitability.
Labor Cost Percentage
0.0%
Excellent
Target: 25-30%
Weekly Labor Cost
$0
Monthly Labor Cost
$0
Total Staff: 7 employees
Avg cost per employee: $0/month
Quick Service
25-30%
Fast Casual
28-32%
Casual Dining
30-35%
Fine Dining
35-40%
Cafes
25-30%
Bars
20-25%
Staff scheduling, attendance tracking, and labor analytics. Free 30-day trial.
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